The Vault - 20 Shepherd St Menu & Prices

The Vault - 20 Shepherd St, nestled within Liverpool’s vibrant Paper Mill precinct, showcases an impressive array of Modern Australian cuisine. The menu is a thoughtful blend of casual favorites and refined mains, featuring standout dishes such as the succulent Lamb Souvlaki, the indulgent Fisherman Basket, and the tender Wagyu Rump Steak. Burgers like The Chopper and the CharGrilled Chicken cater to comfort cravings, while the Vegan Burger offers a plant-based delight. Desserts are equally enticing, with options like the rich Chocolate Fondant, creamy Coconut Pannacotta, and the delicate Pistachio, Raspberry & Lemon Tart.

Patrons praise the inviting atmosphere, attentive service, and expertly crafted cocktails, making each visit a memorable experience. Highlights include the Philly Steak Sandwich, lauded for its juicy, bold flavors, and the impeccable timing and warmth from the staff. Whether indulging in hearty mains or savoring sophisticated desserts, The Vault creates a seamless dining journey that celebrates both quality ingredients and welcoming hospitality.